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Journal of Fruit Science
FQ: 双月
AD of Publication: 河南省郑州市
Lanuage: 中文;
ISSN: 1009-9980
CN: 41-1308/S
YP: 1984
Url: 中国农业科学院郑州果树研究所
Recommended Journals
Journal of Fruit Science
2004 -06
Catalog
Study on the Inheritance of External Characteristics of Fuji Apple Fruit Liu Zhi,Yi Kai,Wang Dongmei,Yang Wei,Yang Feng, and Zhang Jing' e(Liaoning Fruit Research Institute, Xiongyue, Liaoning 115009 China)
Effect of 5-Aminolevulinic Acid on Enhancing Apple Fruit Coloration Wang Liangju1,Wang Zhonghua1,Li Zhiqiang1,Liu Hui1,Liu Weiqin1,Chen Zongyuan2,Yan Pu3,and Sun Dunqian3(1College of Horticulture, Nanjing Agricultural University, Nanjing,Jiangsu 210095 China; 2Horticultural Service Station, Jiangsu Agriculture and Forestry Department,Nanjing,Jiangsu 210036 China; 3Heda Orchard of Peixian County, Jiangsu 221600 China)
Study on Sclereids and Activities of Several Related Enzymes During the Development of Pear Fruit Tao Shutian1, Zhang Shaoling1*, Qiao Yongjin1, and Sheng Baolong2(1Department of Horticulture, Nanjing,Jiangsu Agricultural University,Nanjing,Jiangsu 210095 China; 2Horticulture Research Institute, Jiangsu Academy of Agricultural Sciences, Nanjing,Jiangsu 210014 China)
Study on the Genetic Relationships Among 18 Pear Cultivars by RAPD Ma Binggang1,2,3, Niu Jianxin1,2*, Pan Lizhong1, Feng Jianrong1, and Lu Xiaoyan1 (1 Department of Horticulture, College of Agriculture, Shihezi University, Shihezi, Xinjiang 832003 China; 2 Key Laboratory of Oasis Ecology Agriculture of Xinjiang Bingtuan, Shihezi, Xinjiang 832003 China;3 State Key Laboratory of Tropical Crop Biotechnology, Chinese Academy of Tropical Agricultural Science,Haikou, Hainan 571101 China)
Cloning and Sequence Analysis of AFLP Specific Fragment Related to Fruit Non-acid/acid Trait of Peach Wu Jun1,3 , Shu Huairui1, Zhang Xuening2, Zhang Kaichun2, and Jiang Lijie2(1College of Horticulture,Shandong Agricultural University,Taian, Shandong 271018 China; 2Institute of Forestry and Pomology,Beijing Academy of Forestry and Agricultural Sciences,Beijing 100093 China; 3College of Horticulture,Nanjing Agricultural University,Nanjing,Jiangsu 210095 China)
Changes of Total Calcium, Soluble Ca~(2+) Concentrations and Ca~(2+)-ATPase Activity of Citrus Fruit Xiao Jiaxin1, Peng Shu'ang1*,and He Huaping2 (1College of Horticulture and Forestry Sciences,Huazhong Agricultural University,Wuhan,Hubei 430070 China; 2Institute of Fruit Tea Silkworm-Mulberry Research, Hubei Academy of Agricultural Science, Wuhan, Hubei 430209 China)
Evaluation on the Diversity of Maturity Time of Grape Cultivars and Its Classification Liu Chonghuai, Pan Xing, Guo Jingnan, Fan Xiucai, and Kong Qingshan(Zhengzhou Fruit Research Institute, CAAS, Zhengzhou, Henan 450009 China)
Physiological and Biochemical Changes of Zanhuangdazao Jujube Cultivar Fruit Packed With Different Materials in Storage Ji Hua,Guan Junfeng*,Dou Shijuan,Sun Yulong,Feng Yunxiao, and An Yongfang(Institute of Genetics and Physiology, Hebei Academy of Agricultural and Forestry Sciences, ShijiazHuang, Hebei 050051 China)
Cloning and Sequence Analysis of An Ethylene Receptor Fragment (Ad-ETR2) From Ripening Kiwifruit Wei Shaochong and Chen Kunsong*(Laboratory of Fruit Molecular Physiology and Biology, Zhejiang University, The State Agriculture Ministry Laboratory of Horticultural Plant Growth, Development and Biotechnology, Hangzhou,Zhejiang 310029 China)
N,P,K Nutrition Dynamics of Litchi During the Annual Growth Cycle Fan Xiaolin1, Huang Cailong1, Juhani U2, and Danny D2(1Fertilizer and Balanced Fertilization Research Lab,College of Natural Resource and Environment Science,South China Agricultural University,Guangzhou, Guangdong, 510642 China; 2Specialty Crop Care, Kemira GrowHow Oy, Helsinki, Finland)
Identification of Genetic Relationship of Almond by AFLP Ma Yan1,2 and Ma Rongcai2(1Hebei Normal University of Science and Technology, Changli, Hebei 066600 China; 2Center of Biology, Beijing Academy of Agricultural and Forestry Sciences, Beijing 100089 China)
RAPD Analysis of 15 Cherry Cultivars Chen Xiaoliu1, Chen Xuesen1, Shu Huairui1*, and Xu Heng1,2(1College of Horticulture,Shandong Agricultral University,Taian,Shandong 271018 China; 2Department of Biology,Guangdong Jaying College,Meizhou , Guangdong 514015 China )
Effect of Substrate Culture on Sugar and Acid Content and Some Physiological Characteristics of Strawberry Fruit Xie Ming1,Zhang Shanglong2,Chen Junwei1,Jiang Guihua1,Chen Kunsong2,Zhang Huiqin1,and Sun Chongbo(1Institute of Horticulture, Zhejiang Academy of Agricultural Sciences, Hangzhou, Zhejiang 310021 China; 2Department of Horticulture, College of Agriculture and Biotechnology, Zhejiang University, Hangzhou, Zhejiang 310029 China)
Study on the Effects of Tryptophan on the Growth and Fruit Quality of Sophie Strawberry Cultivar Zhong Xiaohong1, Shi Xuehui1, Ma Dingwei2, Huang Yuanfei1, and Dai Sihui1(1Horticulture & Landscape College, Hunan Agricultural University, Changsha, Hunan 410128 China; 2East Science & Technology College, Hunan Agricultural University, Changsha, Hunan 410128 China)
Detection of Latent Viruses in Pyrus pyrifolia by IC- RT-PCR and TC-RT-PCR Deng Xiaoyun1, Hong Ni1, Hu Hongju2,and Wang Guoping1* (1College of Plant Science and Technology, Huazhong Agricultural University, Wuhan, Hubei 430070 China; 2The Fruit, Tea and Sericulture Research Institute, Hubei Academy of Agricultural Sciences, Wuhan, Hubei 430209 China)
DNA Fingerprinting Analysis of Varieties and Inbreds in Watermelon Liu Ligong1, Xu Yong 1*, Zhang Xueping1, Zhang Renbing2, Zhang Haiying 1, Qu Guangqi1, and Chen Yaping3 (1National Engineering Research Center for Vegetables, Beijing 100089 China; 2Department of Hortculture,Zhejiang University,Hangzhou,Zhejiang 310029 China; 3Department of Biology, Capital Normal University, Beijing 100089 China)
Construction of Plant Expression Vector of the Coat Protein Gene of Zucchini yellow mosaic virus from China Hu Jing'ang1,2, Gu Qinsheng1*,Liu Lifeng1, Zhang Sui3,Peng Bin1, and Li Li1(1Zhengzhou Fruit Research Institute,CAAS, Zhengzhou, Henan 450009 China; 2Plant Protection College of Henan Agricultural University, Zhengzhou, Henan 450002 China; 3Plant Protection Institute, Shanghai Academy of Agricultural Sciences, Shanghai 201106 China)
Suggestion on the Amendment of the Descriptor of Peach Genetic Resources Wang Lirong, Zhu Gengrui, and Fang Weichao(Zhengzhou Fruit Research Institute, CAAS, Zhengzhou, Henan 450009 China)
A Review of Molecular Studies on Apple Genome Yao Yuxin and Zhai Heng(College of Horticulture, Shandong Agricultural University, Tai'an, Shandong 271018 China)
Advances on Polyploid Breeding of Fruit Crops in China Wang Tongkun, Zhang Jingzheng, Qi Yongshun, and Pang Haizhen( Department of Horticulture and Gardening, Hebei Normal University of Science and Technology, Qinhuangdao, Hebei 066004 China)
Advances on in vitro Culture of Strawberry (Fragaria ananassa) Leaves Wu Xuemei and Tang Haoru*(College of Forestry and Horicultue, Sichuan Agricultural University,Yaan, Sichuan 625014 China)
Effects of Grafting and Ringing on Transportation and Distribution of Iron in Fruit Trees Wang Xiuru1, Xue Jinjun1,4*, Tai Shezhen1, Zhang Fusuo2, and Li Shaohua3(1Hebi Engineering College, Yongnian, Hebei 057150 China; 2China Agricultural University, Beijing China; 3Plant Research Institute, Chinese Academy of Science Beijing 100093 China; 4College of Agriculture, Guangxi University, Nanning, Guangxi 530005 China)
Yearly Changes of Phenol Content in Danxia Apple Tree Guo Xianfeng1, Zhang Yulong2, and Liu He2(1College of Forestry,Shandong Agricultural University,Taian, Shandong 271018 China; 2College of Horticulture,Shanxi Agricultural University,Taigu,Shanxi 030801 China)
In vitro Culture of Jujube Stem Segment Wu Chenghou1,2 , He Yehua1, Xie Bixia1, and Hu Fangming1(1Central South Forestry University, Zhuzhou,Hunan 412006 China; 2Deptartment of Biology, Zhangzhou Normal College, Zhangzhou, Fujian 363000 China)
Changes in Contents of Sugar,Acid,Vitamin C During Fruit Development of Four Plum Cultivars Zhao Shutang1,2, Guan Junfeng2*, Meng Qingrui1,Yang Jianmin1*,and Zhang Yuanhui1(1College of Landscape Architecture and Tourism,Agricultural University of Hebei,Baoding,Hebei 071000 China; 2Institute of Genetics and Physiology, Hebei Academy of Agricultural and Forestry Sciences, Shijiazhuang,Hebei 050051 China)
Optimization of ISSR-PCR System in Watermelon Liu Haihe1,2 , Hou Xilin1*, and Zhang Yanping2(1The National Key Laboratory of Crop Genetics and Germplasm Enhancement, Nanjing Agricultural University, Nanjing, Jiangsu 210095 China; 2Hebei Engineering College, Handan, Hebei 057150 China)
Comparison of Two De-sugaring Methods for Sucrose-Metabolizing Enzyme Extracting Solution of Muskmelon Qiao Yongxu2, Liu Shuantao1, Zhao Zhizhong1*, Xing Guoming2, and He Qiwei1(1Vegetable research Institute, Shandong Academy of Agricultural Sciences; Shandong Provincial Key Laboratory for Biology of Greenhouse Vegetable,Jinan,Shandong 250100 China; 2Department of biology Science and Technology Tangshan Techers College,Tangshan,Hebei 063000 China; 3College of Horticulture, Shanxi Agricultural University, Taigu, Shanxi 030801 China)
Simple Methods for Measuring the Leaf Area of Strawberry Qiao Baoying,Huang Haifan,Zhang Xinshuan,Ma Caixia,and Li Daode(Agricultural Vocational College,Henan Agricultural University,Zhongmou, Henan 451450 China)
2004 Issues:  [01] [02] [03] [04] [05] [06]
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