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Journal of Fruit Science
FQ: 双月
AD of Publication: 河南省郑州市
Lanuage: 中文;
ISSN: 1009-9980
CN: 41-1308/S
YP: 1984
Url: 中国农业科学院郑州果树研究所
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Journal of Fruit Science
2018 -02
Catalog
Effects of different drying methods on flavonoid content, antioxidant capacity and volatile compounds in the peel of‘Xiushui Huahong'sweet orange ZHOU Ming;LU Jianqing;CHEN Jinyin;SHEN Yonggen;ZHU Fengni;WANG Qiang;College of Food Science and Engineering
Study on the oviposition preference of the litchi fruit borer, Conopomorpha sinensis Bradley(Lepidoptera: Gracillariidae) DONG Yizhi;YAO Qiong;CHEN Bingxu;XU Shu;XU Haiming;Plant Protection Research Institute
Effect of postharvest polyamines treatment on black spot disease control and storage quality of‘Zaosu'pear fruit HU Peifang;LI Yongcai;MA Yueyue;BI Yang;ZHANG Tingting;ZHANG Yandong;College of Food Science and Engineering
The induction of pre-harvest acetylsalicylic acid treatment on postharvest resistance of Hami melon fruit WANG Bin;BAI Xiaodong;ZHANG Jingrong;WANG Yi;JIANG Hong;BI Yang;College of Food Science and Engineering
Cloning, expression and functional analysis of PbNHX1 gene in Pyrus betulaefolia LIU Wei;LI Hui;LIN Jing;YANG Qingsong;CHANG Youhong;College of Horticulture
The compositions and contents of anthocyanins of 14 red wine grape varieties or clones(Vitis vinifera) XING Tingting;YANG Hangyu;WANG Wenran;YANG Xiaohui;WANG Jun;Center for Viticulture and Enology
Pedigree analysis of strawberry cultivars released in China CHANG Linlin;DONG Jing;ZHONG Chuanfei;SUN Jian;SUN Rui;SHI Kun;WANG Guixia;ZHANG Yuntao;Beijing Academy of Forestry and Pomology Sciences·Beijing Engineering Research Center for Strawberry·Key Laboratory of Biology and Genetic Improvement of Horticultural Crops
Construction of core germplasm of Xinjiang wild walnut ZHANG Jie;ZHANG Ping;LI Qinxia;College of Forestry and Horticulture
Analysis on the composition and content of organic acids and vitamin C in avocado flesh of twelve introduced cultivars WEI Yongzan;WANG Yicheng;LIU Liqin;SHU Bo;XIE Jianghui;LI Weicai;SHI Sheng-you;South Subtropical Crops Research Institute
Effect of cluster thinning on sugar/acidity and the accumulation of isoprene-derivated volatiles in‘Cabernet Sauvignon'grape berries LI Yue;YAO Guanrong;CHEN Wu;CHEN Xinjun;WANG Jun;PAN Qiuhong;Center for Viticulture and Enology
Comprehensive evaluation of fruit quality of new late-maturing mandarin cultivars LI Xunlan;HONG Lin;WANG Wu;YANG Lei;TAN Ping;Chongqing Academy of Agricultural Sciences;
Retrospect, problematical issues and the prospect of plum breeding in China LIU Shuo;XU Ming;ZHANG Yuping;ZHANG Yujun;MA Xiaoxue;ZHANG Qiuping;LIU Ning;LIU Weisheng;Liaoning Institute of Pomology;
Breeding report of a new late-mature pear cultivar ‘Wanyuli' GAO Lijuan;LI Longfei;ZHANG Haie;XU Jintao;LIU Jinli;LI Lei;HAO Baofeng;Changli Institute of Pomology
Breeding of a new high quality litchi cultivar ‘Feicui' ZHAO Junsheng;LIU Wei;ZHONG Sheng;ZENG Yunyou;FENG Shenghai;XIANG Xu;Institute of Fruit Science in Maoming;Fruit Society in Maoming;Key Laboratory of South Subtropical Fruit Biology and Genetic Resource Utilization
2018 Issues:  [02] [01]
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