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Journal of Shanghai Ocean University
FQ: 双月
AD of Publication: 上海市
Lanuage: 中文;
ISSN: 1674-5566
CN: 31-2024/S
YP: 1992
Url: 上海海洋大学
Recommended Journals
Journal of Shanghai Ocean University
2001 -01
Population genetic variation of Chinese shrimp Penaeus chinensis along the coast of China assessed by random amplified polymorphic DNA(RAPD) QIU Gao feng 1, CHANG Lin rui 2(1.Fisheries College, SFU, Shanghai200090, China; 2.Department of Biology, Yantai Teachers College, Yantai264025, China)
Fish species diversity of Wulin Mountains region and its zoogeographic analyses TANG Wen qiao 1, CHEN Yi yu 2, WU Han lin 1 (1.Department of Ichthyology, SFU, Shanghai200090, China; 2.The Chinese Academy of Sciences, Beijing100864, China)
Isolation and identification of pathogen of the cataract disease and its immunological control in Rana tigrina rugulosa ZHOU Yong can 1, ZHU Chuan hua 2, CHEN Guo hua 1, SU Wen qiang 1, TANG Ze feng 1 (1.Fishery Department, Haikou570228, China; 2. South China Sea Fisheries Institute, CAFS, Guangzhou510300, China )
Discussion on main water quality conditions about artificial breeding of Symphysodon aequifasciata HE Wen hui 1, ZHANG Mei qiong 2, BAO Bao long 1 (1.College of Fisheries, SFU, Shanghai200090, China; 2.Editoral Department of JSFU,SFU,Shanghai200090, China)
Experiment of fishing gear and methods of light-pelagic trawl for squid DAI Tian yuan 1, HONG Ming wei 2, ZHENG Guo fu 1, ZHENG Ya you 1 (1.Fujian Fisheries Research Institute, Xiamen 361012, China; 2.Quanzhou Fisheries Bureau, Quanzhou 362000, China)
A primary study on the early-warning system in the sustainable use of marine fishery resources CHEN Xin jun 1,2 ,ZHOU Ying qi 2 (1.Nanjing Agricultural University, Nanjing 210095, China; 2.Shanghai Fisheries University, Shanghai 200090, China)
The freshness variation of silver carp during storage DENG De wen, CHEN Shun sheng, CHENG Yu dong, YUAN Chun hong (College of Food Science, SFU, Shanghai 200090, China)
Effects of freezing and frozen storage temperature on myofibrillar protein freeze denaturation of silver carp muscle YUAN Chun hong 1, CHEN Shun sheng 1 , CHENG Yu dong 1 , ZHOU Pei gen 1, Yu Ke feng 1, FUKUDA Yutaka 2 (1.College of Food Science, SFU, Shanghai 200090, China; 2.National Research Institute of Aquaculture, 422-1 Naka Tsuhamaura, Nansei cho
Influence of different feeding conditions and nutritional enrichment on total lipid and fatty acid composition of Daphnia magna HUANG Xian qing, WANG Wu, CHENG Yong xu ( Fisheries College, SFU, Shanghai 200090, China)
The experimental research on the cold storage of potatoes frozen in high electrostatic fields XIE Jing 1,HUA Ze zhao 2 (1.College of Food Science, SFU, Shanghai 200090,China; 2.Institute of Food Science & Technology, USST, Shanghai 200093, China)
Design and test of chopper of stalk and stubble WU Zi yue 1, GAO Huan wen 2, CHEN Jun da 2 (1.Ocean College, SFU, Shanghai 200090, China; 2.East Campus, CAU, Beijing 100083, China)
2001 Issues:  [01] [02] [03] [04]
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