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Brand & Standardization
FQ: 月刊
AD of Publication: 辽宁省沈阳市
Lanuage: 中文;
ISSN: 1674-4977
CN: 21-1564/T
YP: 1981
Url: 辽宁省标准研究院
Recommended Journals
Brand & Standardization
2018 -03
Catalog
Research on the Significance and Methods of Building Regional Brands XING Li-guo;Liaoning Institute of Standardization;
Brief Analysis of the Establishment Strategy for Regional Famous Brand Demonstration Area TIAN Wei;Liaoning Institute of Standardization;
Design and Implementation of Liaoning Protected Geographical Indication Products DUAN Wei;ZHAO Yun-zhi;Liaoning Institute of Standardization;
Research on the Quality Improvement of Unified Social Credit Code Data LIANG Xu-yu;Liaoning Institute of Standardization;
Discussion on the Method and Application of Intermediate Check FENG Tian-yu;Liaoning Provincial Institute of Measurement;
Research on Current Situation and Standardization of English Training Industry ZHANG Yan;Shenyang Polytechnic College
Effects of Slow/Controlled Release Nitrogen Fertilizer on Soil Urease Activity SUI Xin;Tieling Institute of Food Inspection;
Evaluation of Uncertainty in Measurement Results of Concrete Penetration Resistance Tester LI Dian-wen;Liaoning Provincial Institute of Measurement;
Uncertainty of Measurement Analysis and Evaluation of the Temperature Itinerant Detecting Instrument Guo Hao;Zhang Huan;Liu Ying-nan;Liaoning Provincial Institute of Measurement;
Evaluation of Uncertainty of Measuring Result of F_1 Grade Weight Indication Error HAN Xue-mei;Chaoyang Institute of Measurement;
Evaluation of Uncertainty of Measuring the Punctuation Distance Calibration Results of the Steel Bar Gauge NIE Zhi-chu;Dandong Institute of Metrological Technology Testing;
Research on the Identification of Amber Producing Areas in Baltic Sea,Dominica and Mexico ZHANG Chao;QI Li-man;WANG Nan;LI Wen-hui;Fushun Institute of Product Quality Supervision and Inspection;
Discussion on the Qualitative and Quantitative Chemical Analysis of Socks Fiber Content SHI Hong-xia;Liaoyang County Testing Center of Comprehensive Inspection;
Study on Determination of Sodium Cyclamate in Food by Gas Chromatography JI Hong;ZHAO Wei;SU Qian;Shenyang Institute for Food Control;
Discussion on the Application of Potassium Sorbate in Food HOU Hui;Shenyang Institute for Food Control;
Problems and Solutions to the Calibration Process of 5E-AC Automatic Calorimeter WANG Xiao-dan;Fushun Institute of Product Quality Supervision and Inspection;
The Evaluation of Uncertainty in Measurement of Indication Error When Using Drum Tester for Tyre Endurance and High Speed Test LIU Guang;Liaoning Provincial Institute of Measurement;
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